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Orchid Fragrant TieGuanYin
Aromatic and flavorful with all-bodied notes of fresh-cut gardenia, orchid blossoms and tropical fruits.Traditionally tightly-rolled by hands and light-roasted, ball-shaped Oolong tea that is harvest twice each year in the high-altitude tea mountains of Nan Ping town, An Xi city, FuJian province, China. Orchid Fragrant TieGuanYin | Oolong Tea | Tea | Jade Peak Reserve | Share the happiness and health of every cup of tea
$8.00 – $110.00
Description
Orchid Fragrant TieGuanYin
Traditionally tightly-rolled by hands and light-roasted, ball-shaped Oolong tea that is harvest twice each year in the high-altitude tea mountains of Nan Ping town, An Xi city, FuJian province, China.
About Tea：
Orchid fragrant TieGuanYin Oolong is lightly oxidized, tightly rolled, ball-shaped oolong tea that is harvested twice each year. Made from the An Xi Oolng tea leaves (“Four Seasons Spring”) cultivar, This Oolong has a golden-green, medium-bodied infusion with a very floral, long-lasting aromatic complexity evocative of fresh gardenia, freesia blossoms and tropical fruit. Grown at elevations of 400-800 meters mountains above sea level in the Nan Ping Town, An Xi City, FuJian province, China—which is the most famous origin for producing the Oolong tea with a long history up to 1000 years of the hand-tea processing techniques.
This tea is produced according to a very old recipe and technique developed sometime in the 1300s. Fresh flowers have very delicate and complex aromas that are easily absorbed by tea. The aromas of flowers are often only found in the fresh flowers at their peak bloom. The art and skill of flower scenting tea relies on timing, manipulation, separation, careful drying and attentive curing. No flavors or additives are used in this organic method of flower scenting Oolong tea.
Traditional Tea Preparation:
Water temperature:95-100℃/203-212℉
Gaiwan(120ml):3-5 seconds
Teapot(250ml):Not Recommend
Number of steeps per time:10-15 steeps in 120ml Gaiwan
Repeat several times, brewing until the flavor and aroma of the tea dissipates. As the tea leaves expand and unfurl, increase the infusion time to coax out more of the flavor and aroma.
Origin:
An Xi, FuJian province, China
Elevation: 400-800m
Ingredients: TieGuanYin Oolng Tea
Additional information
| Specification | 1 Box, 1 Pack |
|---|
8 reviews for Orchid Fragrant TieGuanYin
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Azon –
I am not an expert on tea. But I like this tea. this fragrance is normal. the color of tea water is normal. normal means it is what I expect Tie Guan Yin is. for the people who do not know Tie Guan Yin is a Chinese Fermented tea with (leave) fragrance.
Brad –
The tea came securely packaged, with no damage. Shipping took about 2 weeks which was satisfactory. This is a mild tea, no awful Lipton tea after taste. I generally let it set until all the tea leaves have settled to the bottom then start drinking it. I am satisfied with this purchase
mndless –
The leaves are very slightly broken due to the rolling, but the flavor is on-point for a tie guan yin. Strong floral aroma of osmanthus fragrans with a pleasant watercress undertone and a slight mineral finish. Can be steeped in the European fashion at a lower temperature for fewer cups with less tea.
steve –
This tea is a great product, taste and smell are just what I want. Thank you!
Christina M. Castro –
I drink all kinds of tea and saw reviews so I decided to try. The package arrived quickly and was sealed tight for freshness. I absolutely love this tea!! It tastes good and helps with my digestion. It definitely didn’t disappoint. If you are a tea drinker, I would definitely recommend trying this tea. By far one of the best I have tried.
Andy –
Was pleasantly surprised with quality of packaging and tea! Will definitely recommend.
Vince S. –
Very nice flavor. Tastes very fresh and clean. Leaves are bright and firm. Nice aroma. One of the better Tie Guan Yin varieties that I’ve tried.
someone –
Brought this for dad who’s been drinking tea all his life. At first he found it a bit light but then the more he drank, the more he came to appreciate and like it. He says the leaves last much more curly than the tea we can get in the stores here in the US. So it’s worth it for the price, too.